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Learn how to make stunning number cakes using print-at-home baking templates! Our step-by-step guide makes it easy to create personalised cakes for birthdays, anniversaries, and special occasions. Perfect for beginners and pros alike!

Make stunning letter cakes with ease using DoughCuts' reusable templates! Our step-by-step guide shows you how to create beautiful, personalized cakes for any celebration. Whether you're a baking pro or a beginner, our templates make it simple to bake, decorate, and impress. Read the full guide now!

Heart shaped chocolate pavlova recipe with butterscotch sauce.  There's no need for fancy shaped tins with our easy to use baking templates.  Check out this recipe and see just how easy it is.

One of the best things about a number cake is the way the decorating can be customised to suit the recipient.  This Barbie themed cake was certainly no exception.  The simplest to make cake recipe and also delicious!  Enjoy!

Swiss meringue buttercream with a delicous twist - Biscoff.

My favourite heart shaped Valentines Day recipes for you to try.

This must be the fastest way to get a baking stencil to use to bake your next number cake, letter cake, cookie cake or cream tart.  All you need to create your very own baking template at home is a home printer and regular printer paper! 

Shortbread cookies sandwiching vanilla ice cream swirled with raspberry sorbet recipe, our take on a classic ice cream sandwich.  Use our cookie recipe and change the ice cream flavour.  The options are limitless.

Vanilla cookies sandwiching cream cheese buttercream, topped with lemon flavoured royal icing and sprinkles - yes please!  It's a delicious Halloween treat for the whole family.

A not so spooky but really cool Halloween cookie cake made using my skull baking template.  I've included the recipe and instructions to make it.

Chocolate cake with Biscoff swiss meringue buttercream.  Delicious!  Use this simple recipe to make your own number, letter or other shape cake.

A Bluey themed number cake for a special 6 year old!  Made with vanilla buttercake and passionfruit swiss meringue buttercream the recipe is available for you here.